Egyptian Organization for Standards & Quality

Standards

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67.120.30

Standard No. 546 / 2021
Price 265 L.E.
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Dried shrimp .
Standard No. 2760-3 / 2024
Price 250 L.E.
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Physical and chemical methods for testing Fish and Fishery products - Part 3 : Smoked fish
Standard No. 2760-4 / 2024
Price 250 L.E.
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Physical and chemical methods for testing Fish and Fishery products - Part 4: Salted fish
Standard No. 2760-5 / 2024
Price 295 L.E.
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Physical and chemical methods for testing fish and fishery products. Part 5:Crustacea and mollusca .
Standard No. 3018 / 2007
Price 0 L.E.
Roe and Caviar .
Standard No. 5021 / 2020
Price 250 L.E.
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Chilled shrimp
Standard No. 5022 / 2024
Price 325 L.E.
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Quick frozen lobsters
Standard No. 5471 / 2014
Price 265 L.E.
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Dried salted fish of the gadidae family
Standard No. 414-1 / 2017
Price 250 L.E.
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CANNED SHRIMPS AND CANNED CRAB MEAT PART 1: CANNED SHRIMPS
Standard No. 414-2 / 2017
Price 250 L.E.
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CANNED SHRIMPS AND CANNED CRAB MEAT PART : 2 CANNED CRAB MEAT
Standard No. 287 / 2017
Price 280 L.E.
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CANNED SARDINES
Standard No. 889-1 / 2024
Price 325 L.E.
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Frozen Fish Part : 1 Quick Frozen Finfish Uneviscrated And Eviscrated
Standard No. 889-2 / 2024
Price 325 L.E.
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FROZEN FISH PART : 2 FISH PORTIONS
Standard No. 1472 / 2023
Price 295 L.E.
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Canned salmon
Standard No. 2760-1 / 2024
Price 340 L.E.
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PHYSICAL AND CHEMICAL METHODS FOR TESTING FISH AND FISHERY PRODUCTS PART 1: FROZEN FISH
Standard No. 2760-2 / 2024
Price 250 L.E.
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PHYSICAL AND CHEMICAL METHODS FOR TESTING FISH AND FISHERY PRODUCTS PART : 2 CANNED FISH
Standard No. 3494 / 2020
Price 265 L.E.
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Chilled fresh fish
Standard No. 889-3 / 2009
Price 0 L.E.
FROZEN FISH PART : 3 CROSS SECTIONED FISH FILLETS
Standard No. 7035 / 2009
Price 280 L.E.
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Determination of mercury ( methyl ) in fish and shell fish , rapid gas chromatographic method
Standard No. 7036 / 2009
Price 265 L.E.
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Determination Of Mercury In Fish Alternative Flameless Atomic Absorption Spectrophotometric Method
Standard No. 517 / 1964
Price 0 L.E.
Coffee and its products
Standard No. 1474 / 1980
Price 0 L.E.
Coffee
Standard No. 288 / 2020
Price 265 L.E.
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Smoked fish
Standard No. 7828-1 / 2014
Price 490 L.E.
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The Sensory Evaluation Of Fish And Shellfish In Labaratories Part : 1 Scope And Purpose Of The Quidelines
Standard No. 1725 / 2016
Price 280 L.E.
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SALTED FISH
Standard No. 8732 / 2023
Price 295 L.E.
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live abalone (raw fresh, chilled , frozen )
Standard No. 8903 / 2024
Price 325 L.E.
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Quick Frozen Fish Blocks
Standard No. 3018-1 / 2024
Price 310 L.E.
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Caviar And Other Fish Egge Part 1:Sturgeon Caviar
Standard No. 3018-2 / 2024
Price 295 L.E.
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Caviar And Other Fish Egge Part 2: Caviar Substitutes/ Roe
Standard No. 8905 / 2024
Price 685 L.E.
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Guidelines - good aquaculture practices