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Standard No. 5858 / 2007
COFFEE- DETERMINATION OF CAFFEINE CONTENT - METHOD USING HIGH - PERFORMANCE LIQUID CHROMATOGRAPHY
2022-09-27
Standard No. 5859 / 2022
ROASTED COFFEE- MACROSCOPIC EXAMINATION
2022-09-27
250 L.E. Add To Cart
Standard No. 5860 / 2015
Animal Feeding stuffs – Determination of potassium and Sodium Contents Methods using Flame emission Spectrometry
2015-06-03
355 L.E. Add To Cart
Standard No. 5861 / 2007
Animal feeding stuffs – Determination of the contents of calcium , copper , iron , magnesium , manganese , potassium , sodium and zinc method using atomic absorption spectrometry
2007-02-08
400 L.E. Add To Cart
Standard No. 5862 / 2007
ANIMAL FEEDING STUFFS - DETERMINATION OF VITAMIN (A) CONTENT - METHOD USING HIGH – PERFORMANCE LIQUED CHROMATOGRAPHY
2007-02-08
340 L.E. Add To Cart
Standard No. 5863 / 2007
FOOD SALT FORTIFIED WITH ESSENTIAL NUTRIENTS ( ELEMENTS )
2007-02-08
250 L.E. Add To Cart
Standard No. 5864 / 2007
FRESH GRAPEFRUITS
2007-02-08
280 L.E. Add To Cart
Standard No. 5865 / 2007
POTASSIUM NITRITE USED IN FOOD PRODUCTS
2007-02-08
250 L.E. Add To Cart
Standard No. 5866 / 2007
MAGNESIUM GLUCONATE USED IN FOOD PRODUCTS
2007-02-08
250 L.E. Add To Cart
Standard No. 5867 / 2007
PARTIALLY HYDROLYZED LECITHIN USED IN FOOD PRODUCTS
2007-02-08
280 L.E. Add To Cart
Standard No. 5868 / 2011
Nutmeg
2011-10-11
520 L.E. Add To Cart
Standard No. 5869 / 2007
FERMENTED MILK THEAT – TREATED AFTER FERMENTION
2016-08-31
Standard No. 5870 / 2007
OIL OF SANDALWOOD
2007-02-08
250 L.E. Add To Cart
Standard No. 5871 / 2007
SHEEP COMPLETE FEED
2007-02-08
250 L.E. Add To Cart
Standard No. 5872 / 2007
GOATS COMPLETE FEED
2007-02-08
250 L.E. Add To Cart
Standard No. 5873 / 2023
Pasteurized eggs (chilled – frozen)
2023-01-23
265 L.E. Add To Cart
Standard No. 5874 / 2007
SODIUM ALGENATE USED IN FOOD PRODUCTS
2007-02-08
310 L.E. Add To Cart
Standard No. 5875 / 2007
PROPYLENE GLYCOL ALGINATE USED IN FOOD PRODUCTS
2007-02-08
310 L.E. Add To Cart
Standard No. 5876 / 2007
PROPYLENE GLYCOL USED IN FOOD PRODUCTS
2007-02-08
265 L.E. Add To Cart
Standard No. 5877 / 2007
sensory analysis- crok stoppers
2007-02-08
250 L.E. Add To Cart
Standard No. 5878 / 2007
sensory analysis- apparatus- wine tasting glass
2007-02-08
250 L.E. Add To Cart
Standard No. 5879 / 2023
Guidelines sensory analysis — methodology — initiation and training of assessors in the detection and recognition of odours
2023-01-23
505 L.E. Add To Cart
Standard No. 5880 / 2007
Sensory analysis- guidelines for the use of quantitive response scales
2007-02-08
310 L.E. Add To Cart
Standard No. 5881 / 2017
Rubber hoses, textile-reinforced, for general-purpose water applications
2017-05-02
265 L.E. Add To Cart
Standard No. 5882 / 2024
MAP PRINTING PAPER – SPECIFICATION
2024-02-26
280 L.E. Add To Cart
Standard No. 5883 / 2020
Thermal Insulation – Bonded Preformed Manmade Mineral Fiber Pipe Sections
2020-02-04
535 L.E. Add To Cart
Standard No. 5884-1 / 2021
Cosmetics – Oils Part 1: Individual Oils For Direct Use
2021-04-04
550 L.E. Add To Cart
Standard No. 5884 / 2007
COSMETICS :HAIR - OIL
2021-04-04
Standard No. 5885 / 2007
GLASS-RESISTANCE TO ATTACH BY HYDROCHLORIC ACID AT 100° C – FLAME EMISSION OR FLAME ATOMIC ABSORPTION SPECTROMETRIC METHOD.
2007-02-08
340 L.E. Add To Cart
Standard No. 5886 / 2025
oil and grease removers for solid surfaces for non domestic purposes
2025-05-26
250 L.E. Add To Cart