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Purchase and Search Egyptian Standards

Standard No.: 355-2 / 2005

HONEY AND METHODS OF ANALYSIS PART : 2 METHODS OF ANALYSIS FOR HONEY

Endorsement Date:
2005-07-17
Sector:
Food
Pages Count:
20
Obligatory Status:
Not Obligatory
Decisions Number:
غير محدد
Standard Status:
Total Modification
Standard Type:
Committee Name:
Sugars, Sweets, Cocoa and Cocoa Products
ICS: 67.100.30
Main References:
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