Electronic Services
Purchase and Search Egyptian Standards
Standard No.:
1251-2 / 2005
WHEAT FLOUR WITH ITS DIFFERENT EXTRACTION AND METHODS OF ANALYAIS AND TESTING PART 2 : METHODS OF ANALYAIS AND TESTING - SAMPLING
Endorsement Date:
2010-02-08
Sector:
Food
Pages Count:
28
Obligatory Status:
Not Obligatory
Decisions Number:
غير محدد
Standard Status:
Cancelled
Standard Type:
Committee Name:
Cereal, Pulses, Legumes & Derived Products
ICS:
67
Main References:
ISO 13690 /1999