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Purchase and Search Egyptian Standards

Standard No.: 191-2 / 2014

YEAST Part : 2 METHODS OF ANALYSIS AND TESTING FOR YEAST

Endorsement Date:
2014-04-16
Sector:
Food
Pages Count:
18
Obligatory Status:
Not Obligatory
Decisions Number:
غير محدد
Standard Status:
Updated
Standard Type:
Committee Name:
Food Additives & Contaminants
ICS: 67
Main References:
AOAC / 1998 .