Electronic Services
Purchase and Search Egyptian Standards
Standard No.:
191-2 / 2014
YEAST Part : 2 METHODS OF ANALYSIS AND TESTING FOR YEAST
Endorsement Date:
2014-04-16
Sector:
Food
Pages Count:
18
Obligatory Status:
Not Obligatory
Decisions Number:
غير محدد
Standard Status:
Updated
Standard Type:
Committee Name:
Food Additives & Contaminants
ICS:
67
Main References:
AOAC / 1998 .