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Standards
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Note: The EOS standards is published in Arabic language. For English language version
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Standard No.
51-13-2 / 2007
Price
385 L.E.
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STANDARD METHODS FOR TESTING EDIBLE HYDROGENATED OILS AND MARGARINE PART : 13-2 ANIMAL AND VEGETABLE FATS AND OILS –ANALYSIS BY GAS CHROMATOGRAPHY OF METHYL ESTERS OF FATTY ACIDS
Standard No.
51-14 / 2006
Price
0 L.E.
STANDARD METHODS FOR TESTING EDIBLE HYDROGENATED OILS AND MARGARINE PART : 14 KRIES TEST FOR DETECTION OF PRIMARY RANCIDITY
Standard No.
51-15 / 2022
Price
250 L.E.
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STANDARD METHODS FOR TESTING EDIBLE HYDROGENATED OILS AND MARGARINE P15: halphen test For Detection Of Cottonseed Oil
Standard No.
51-16 / 2020
Price
265 L.E.
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standard methods for testing edible hydrogented oils and margarine part : 16 detection of mineral oils in vegetable and animal oils and fats
Standard No.
51-17 / 2021
Price
340 L.E.
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Methods For Testing Edible Hydrogenated Oils And Margarine Part : 17 Determination Of Residual Technical Hexane Content
Standard No.
51-18 / 2020
Price
250 L.E.
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standard methods for testing edible hydrogention oils and margarine part : 18 detection of sesame oil in animal and vegetable fats and oils
Standard No.
51-19 / 2020
Price
250 L.E.
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standard methods for testing edible hydrogenated oils and margarine part : 19 determination of density in animal and vegetable fats and oils
Standard No.
51-2 / 2022
Price
370 L.E.
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ANIMAL AND VEGETABLE FATS AND OILS PART :2 DETERMINATION OF PEROXIDE VALUE — IODOMETRIC (VISUAL) ENDPOINT - DETERMINATION
Standard No.
51-20 / 2007
Price
250 L.E.
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standard methods for testing part : 20 determination of soap dissolved in animal and vegdable fats and oils
Standard No.
51-21 / 2020
Price
250 L.E.
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standard methods for testing edible hydrogenated oils and margarine part : 21 detection of teaseed oil in olive oil
Standard No.
51-22 / 2007
Price
250 L.E.
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standard methods for testing edible hydrogenated oils and margarine part : 22 detection of peanut oil (bellier test )
Standard No.
51-23 / 2007
Price
250 L.E.
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standard methods for testing edible hydrogenated oils and margarine part : 23 detection of linseed oil in animal and vegetable fats and oils ( hexabromide test)
Standard No.
51-24 / 2022
Price
295 L.E.
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standard methods for testing edible hydrogenated oils and margarine part : 24 identification of pork fat (lard), edible tallow and hydrogenated vegetable oils
Standard No.
51-25 / 2022
Price
280 L.E.
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Standard methods for testing edible hydrogenated oils and margrins Part :25 Detection and identification of antioxidants- thin – layer chromatographic method
Standard No.
51-26 / 2022
Price
265 L.E.
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Standard methods for testing edible hydrogenated oils and margrins Part :26 Determination of butylhydroxy anisole (bha) and butylhdroxytoluene (bht) – gas – liquid chromatographic method
Standard No.
51-3 / 2021
Price
370 L.E.
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Methods For Testing Edible Hydrogenated Oils And Margarine Part : 3 Determination Of Acid Value And Acidity
Standard No.
51-4 / 2021
Price
370 L.E.
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Methods For Testing Edible Hydrogenated Oils And Margarine Part : 4 Determination Of Iodine Value
Standard No.
51-5 / 2021
Price
340 L.E.
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Methods For Testing Edible Hydrogenated Oils And Margarine Part : 5 Determination Of Saponification Value
Standard No.
51-6 / 2022
Price
265 L.E.
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Standaed Mothods For Testing Edible Hydrogenated Oils And Margarine Part 6 :Animal And Vegetable fats And Oils Determination Of Unsapoinfiable Matter Method Using Hexane Extraction
Standard No.
51-7 / 2022
Price
265 L.E.
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Standard Methods For Testing Edible Hydrogenated Oils And Margarine Part 7 :- Determination Of Titer
Standard No.
51-8 / 2022
Price
295 L.E.
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STANDARD METHODS FOR TESTING EDIBLE HYDROGENATED OILS AND MARGARINE PART 8: DETERMINATION OF COPPER,IRON AND NICKEL CONTENT - GRAPHITE FURNACE ATOMIC ABSORPTION METHOD
Standard No.
51-9 / 2021
Price
280 L.E.
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Methods For Testing Edible Hydrogenated Oils And Margarine Part : 9 Determination Of Insoluble Impurities Content
Standard No.
52 / 2020
Price
535 L.E.
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DEFFINTATION AND TERMINOLOGY RELATING TO REFRACTORIES
Standard No.
53 / 2021
Price
325 L.E.
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Dense shaped refractory materials used in the glass industry ovens
Standard No.
54 / 1960
Price
0 L.E.
REFRACTORY MATERIALS FOR BOILERS
Standard No.
55 / 1991
Price
0 L.E.
ASBESTOS CEMENT PRESSURE PIPES AND JOINTS
Standard No.
56 / 1986
Price
0 L.E.
Clay pipes and fittings for sewers sanitary and industrial drainage.
Standard No.
56-1 / 2005
Price
475 L.E.
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CLAY PIPES AND FITTINGS FOR SEWERS SANITARY AND INDUSTRIAL DRAINAGE PART ( 1 ) : GENERAL REQUIRMENTS FOR CLAY PIPES AND FITTINGS
Standard No.
56-2 / 2005
Price
415 L.E.
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CLAY PIPES AND FITTINGS FOR SEWERS SANITARY AND INDUSTRIAL DRAINAGE PART ( 2 ) : TEST METHODS FOR CLAY PIPES AND FITTINGS
Standard No.
56-3 / 2004
Price
0 L.E.
Clay pipes and fittings for sewers sanitary and industrial drainage part 3: Test mesthods for claypipes.
Total number of standards 12288
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