Egyptian Organization for Standards & Quality

Standards

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67.220

Standard No. 5478 / 2006
Price 250 L.E.
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Calcium citrate used in food products
Standard No. 2367 / 2006
Price 400 L.E.
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Dried mint
Standard No. 5638 / 2006
Price 295 L.E.
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Tertiary butyl hydroquinone tbhq used in food products
Standard No. 2095 / 2005
Price 400 L.E.
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CORIANDER
Standard No. 2096 / 2005
Price 430 L.E.
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SAFFRON
Standard No. 1624 / 2015
Price 265 L.E.
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COLOURING MATERIAL USED IN FOOD PRODUCTS SYNTHETIC BETA CAROTENE
Standard No. 1670 / 2005
Price 295 L.E.
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COLOURING MATERIAL USED IN FOOD PRODUCTS CARAMEL
Standard No. 2830 / 2006
Price 400 L.E.
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TURMERIC
Standard No. 1671-1 / 2006
Price 295 L.E.
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ANNATTO EXTRACT USED IN FOOD PRODUCTS PART 1 : OIL-PROCESSED BIXIN
Standard No. 1671-6 / 2006
Price 265 L.E.
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ANNATTO EXTRACT USED IN FOOD PRODUCTS PART 6 : ALKALI- PROCESSED NORBIXIN
Standard No. 2959 / 2015
Price 250 L.E.
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PROPYL GALLATE USED FOR FOOD PRODUCTS
Standard No. 2961 / 2006
Price 265 L.E.
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DODECYL GALLATE USED FOR FOOD PRODUCTS
Standard No. 2362 / 2006
Price 295 L.E.
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SORBITOL USED IN FOOD PRODUCTS
Standard No. 1196 / 2006
Price 295 L.E.
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ANTIOXDANTS USED IN VEGETABLE FATS
Standard No. 1778 / 2017
Price 250 L.E.
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ROSELLE.
Standard No. 1783 / 2006
Price 415 L.E.
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LIQUORICE
Standard No. 337-2 / 2015
Price 250 L.E.
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Sorbic acid &its salts used for preserving foods- Part 2 : potassium sorbate
Standard No. 338-1 / 2005
Price 250 L.E.
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BENZOIC ACID AND SODIUM BENZOATE USED IN FOOD PRODUCTS PART : 1 BENZOIC ACID
Standard No. 338-2 / 2005
Price 265 L.E.
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BENZOIC ACID AND SODIUM BENZOATE USD IN PRESERVING FOODS PART :2 SODIUM BENZOATE
Standard No. 740-1 / 2015
Price 250 L.E.
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PROPIONIC ACID AND ITS SALTS USED IN FOOD PRODUCTS PART : 1 PROPIONIC ACID
Standard No. 1420 / 2014
Price 295 L.E.
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COLOURING MATERIALS FOR USE IN FOOD PRODUCTS INDIGOTINE
Standard No. 1697 / 2006
Price 370 L.E.
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METHODS OF ANALYSIS AND TESTING FOR VANILLA
Standard No. 852 / 2006
Price 250 L.E.
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COLOURING MATERIALS FOR USE IN FOOD PRODECTS- PONCEAU 4R
Standard No. 337-1 / 2015
Price 250 L.E.
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SORBIC ACID AND ITS SALTS USED FOR PRESERVING FOODS PART : 1 SORBIC ACID
Standard No. 1831 / 2006
Price 310 L.E.
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SODIUM CARBOXYMETHYL CELLULOSE USED IN FOOD PRODUCTS
Standard No. 2242 / 2014
Price 265 L.E.
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ANTIOXIDANTS USED FOR FOOD PRODUCTS BUTYLATED HYDROXY TOLUENE
Standard No. 2241 / 2014
Price 280 L.E.
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ANTIOXIDANTS USED FOR FOOD PRODUCTS BUTYLATED HYDROXY ANISOL
Standard No. 2361 / 2005
Price 280 L.E.
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MANNITOL USED FOR FOOD PRODUCTS
Standard No. 3597 / 2005
Price 265 L.E.
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SODIUM NITRATE USED FOR FOOD PRODUCTS
Standard No. 3598 / 2005
Price 250 L.E.
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SODIUM NITRITE USED FOR FOOD PRODUCTS